Dr Asha Islam Nayeem, a professor in the Department of History at the Dhaka University, has a heart-wrenching story.
Tucked into the narrow confusing lanes of Lalbagh is Rasulbagh Children’s Park -- a rare slice of serenity in a city that often forgets to breathe.
I heard a friend say that no matter where she goes shopping, be it on 5th Avenue in New York, in old Delhi, or even at Chatuchak Weekend Market in Bangkok, nothing beats the pleasure she finds shopping in Dhaka’s shopping districts: Chandni Chawk, Hawker’s, and New Market.
For decades, Bangladesh has been home to a devoted group of people passionate about high-fidelity sound reproduction.
In Bangladesh, winter is more than a season -- it’s a celebration. It’s the time for weddings, marked by steaming plates of biryani, fragrant with ghee and tender, flavourful potatoes.
If one says Madhur Canteen and Bangladesh’s history is inextricably interlinked, will it be an exaggeration?
The canteen was founded in 1921 by Aditya Chandra Dey, Madhuda’s father, who received permission from the university authorities to open a food business on the university grounds when Dhaka University was established.
Scattered across Bangladesh are countless archaeological treasures that reveal its prosperous past. While time has erased some, many remain hidden beneath the earth, awaiting discovery. Among the surviving remnants are ancient fortresses, temples, mosques, monasteries and so on -- testaments to the region’s rich history and cultural legacy.
Dhaka airport finally opens lounges dedicated to migrant workers and their families
Remittances remain a lifeline for Bangladesh’s economy, contributing around 6-7 percent to GDP, according to financial reports.
Imagine a world where everything looks faded. The colours around you do not seem as enchanting as they once appeared; your children no longer ask you to sew that hemline or help with the accounts. Memories fade fast along with your eyesight and you slowly begin to feel useless.
Dr Asha Islam Nayeem, a professor in the Department of History at the Dhaka University, has a heart-wrenching story.
Tucked into the narrow confusing lanes of Lalbagh is Rasulbagh Children’s Park -- a rare slice of serenity in a city that often forgets to breathe.
I heard a friend say that no matter where she goes shopping, be it on 5th Avenue in New York, in old Delhi, or even at Chatuchak Weekend Market in Bangkok, nothing beats the pleasure she finds shopping in Dhaka’s shopping districts: Chandni Chawk, Hawker’s, and New Market.
For decades, Bangladesh has been home to a devoted group of people passionate about high-fidelity sound reproduction.
In Bangladesh, winter is more than a season -- it’s a celebration. It’s the time for weddings, marked by steaming plates of biryani, fragrant with ghee and tender, flavourful potatoes.
The canteen was founded in 1921 by Aditya Chandra Dey, Madhuda’s father, who received permission from the university authorities to open a food business on the university grounds when Dhaka University was established.
If one says Madhur Canteen and Bangladesh’s history is inextricably interlinked, will it be an exaggeration?
Scattered across Bangladesh are countless archaeological treasures that reveal its prosperous past. While time has erased some, many remain hidden beneath the earth, awaiting discovery. Among the surviving remnants are ancient fortresses, temples, mosques, monasteries and so on -- testaments to the region’s rich history and cultural legacy.
Remittances remain a lifeline for Bangladesh’s economy, contributing around 6-7 percent to GDP, according to financial reports.
Dhaka airport finally opens lounges dedicated to migrant workers and their families